Salt content: approx. 11%

This is a great value crushed umeboshi (pickled plum), made from Japanese umeboshi that may be crushed or have broken skins. It has a bonito flavor with a salt content of about 11%.

Size: 16×16×4cm

Contents: 210g

Container: Plastic container (Size: 16×16×4cm)

Best before date: 180 days

Storage method: Store at room temperature, away from direct sunlight and high temperatures and humidity.

Ingredients: Ume (plum), perilla, dried bonito flakes, pickling ingredients [salt, fermented seasoning, amino acid liquid, brewed vinegar]/sweetener (sorbitol), acidulant, seasoning (amino acids, etc.), alcohol, Red No. 102, Vitamin B1, (contains soybean and wheat in part)

Origin of ingredients: Japan (plum)