Salt content approx. 3.5%

Through techniques honed over 80 years since our founding, we have achieved a low-salt flavor with 3.5% salt content. Its low salt content makes it popular with those concerned about their salt intake, and as a snack with tea. It is also highly regarded by health-conscious women. The delicious umami of high-quality kombu blends perfectly with the domestic umeboshi, creating an exquisite flavor.
Now in individually wrapped, stylish pouches. It comes in a stand-up pouch, perfect for taking with you on outings or enjoying casually in your living room.

Individually wrapped.

Net weight: 65g

Container: Stand-up pouch (size: 22.2×12.9cm)

Shelf life: 90 days

Storage instructions: Store away from direct sunlight, high temperatures, and high humidity.
　　　　　After opening, store in the refrigerator.

Ingredients: Ume (domestic), pickling ingredients [reduced starch syrup, sugar mixed glucose-fructose liquid sugar, brewed vinegar, salt, amino acid solution, fermented seasoning, kombu extract, yeast extract] / seasonings (amino acids, etc.: derived from soybeans), alcohol, acidulant, vitamin B1