Japanese red shiso, sometimes called a "Japanese herb," is rich in beta-carotene, which strengthens immunity, and has been chopped for easy consumption. The aroma of shiso will whet your appetite.

♦ For onigiri, ochazuke, and pasta

Net weight: 190g

Container: Bag (Size: 20 x 13.5 cm)

Shelf life: 180 days

Storage: Store away from direct sunlight, high temperatures, and high humidity

Ingredients: Red shiso, pickling ingredients [salt, plum vinegar]/acidifier